Dump-and-Go Crockpot Chicken Queso Dip

Highlighted under: Comfort Food

This Dump-and-Go Crockpot Chicken Queso Dip is the ultimate party appetizer that requires minimal effort and delivers maximum flavor!

Amber Walsh

Created by

Amber Walsh

Last updated on 2025-12-28T15:55:07.985Z

This recipe is perfect for game day or any gathering where delicious snacks are needed. The combination of creamy cheese, tender chicken, and flavorful spices makes this dip irresistible!

Why You'll Love This Recipe

  • Creamy, cheesy goodness that's perfect for dipping
  • Minimal prep time makes it a breeze to whip up
  • Perfect for parties, game nights, or casual get-togethers

The Perfect Party Appetizer

When it comes to hosting gatherings, appetizers can make or break the event. This Dump-and-Go Crockpot Chicken Queso Dip is a crowd-pleaser that's sure to impress your guests without demanding too much of your time. With its creamy texture and rich flavors, it pairs perfectly with crispy tortilla chips, making it an ideal choice for parties, game nights, or casual get-togethers. Plus, the vibrant colors of the dip make it visually appealing, adding to your spread.

One of the best aspects of this dip is its versatility. You can easily customize it to suit your preferences by adding additional ingredients, such as corn, diced tomatoes, or even different types of cheese. This allows you to create a personal touch that can cater to various tastes. Whether you're serving it at a Super Bowl party or a cozy movie night, this dip is bound to become a favorite among your friends and family.

Minimal Effort, Maximum Flavor

If you're looking for a recipe that requires minimal effort, then this dip is for you. The 'dump-and-go' nature of this dish means you can simply toss all the ingredients into your crockpot and let it do the work for you. This frees you up to focus on other aspects of your gathering, whether it's preparing other dishes or enjoying time with your guests. With just a few simple steps, you can create a delicious dip that tastes like it took hours to prepare.

Moreover, the combination of spices, creamy cheese, and tender chicken create a flavor explosion that's sure to delight your taste buds. The taco seasoning adds a hint of warmth, while the jalapeño (if added) gives it a spicy kick. It's this harmonious blend of flavors that makes this dip so irresistible, proving that you don't have to spend hours in the kitchen to serve something spectacular.

Tips for the Best Queso Dip

To elevate your Dump-and-Go Crockpot Chicken Queso Dip even further, consider using rotisserie chicken. This not only saves time but also enhances the flavor, as the chicken is already seasoned to perfection. Additionally, don’t hesitate to experiment with different types of cheese. While cheddar is a classic choice, mixing in pepper jack or Monterey Jack cheese can add an exciting twist to the flavor profile.

Don’t forget to keep an eye on the consistency of your dip while it cooks. If you find it too thick, feel free to stir in a little milk or chicken broth to reach your desired creaminess. Once it's time to serve, garnishing with fresh cilantro or diced green onions can add a pop of color and freshness. This attention to detail can make your dip not only delicious but also visually stunning.

Ingredients

For the Dip

  • 2 cups cooked chicken, shredded
  • 1 cup cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1 cup salsa
  • 1 can black beans, drained and rinsed
  • 1 teaspoon taco seasoning
  • 1 jalapeño, diced (optional)
  • Tortilla chips, for serving

Mix all ingredients together for a delicious dip!

Instructions

Prepare the Ingredients

In a large bowl, combine the shredded chicken, cream cheese, cheddar cheese, salsa, black beans, taco seasoning, and jalapeño. Mix well until all ingredients are evenly combined.

Cook in the Crockpot

Transfer the mixture to a crockpot and cover. Cook on low for 2 hours, stirring occasionally, until the dip is hot and bubbly.

Serve

Once cooked, serve the dip warm with tortilla chips for dipping. Enjoy!

Dig in and enjoy this cheesy delight!

Storing Leftovers

If you happen to have leftovers after your gathering, you're in luck! This dip stores beautifully in the refrigerator. Simply transfer any remaining dip to an airtight container and store it for up to three days. When you're ready to enjoy it again, just reheat it in the microwave or on the stovetop. You may need to add a splash of milk to restore its creamy texture, so keep that in mind when reheating.

For longer storage, consider freezing the dip. It can be frozen for up to two months. To freeze, allow the dip to cool completely, then transfer it to a freezer-safe container. When you're ready to enjoy it, thaw it in the refrigerator overnight and reheat it as mentioned above. This way, you can savor the flavors of your delicious dip even after the party is over!

Serving Suggestions

While tortilla chips are a classic pairing for this dip, feel free to get creative with your serving ideas. Fresh vegetables, such as carrot sticks, cucumber slices, or bell pepper strips, can provide a healthier option for dipping while adding a crunchy texture. Additionally, consider serving the dip alongside soft flour tortillas or mini pita breads for a different twist.

If you're hosting a larger gathering, think about providing a variety of dippers. You can include items like nachos, pretzel bites, or even breadsticks. This variety will not only cater to different tastes but also enhance the overall experience for your guests, making your gathering even more memorable.

Secondary image

Questions About Recipes

→ Can I use frozen chicken?

Yes, you can use frozen chicken. Just make sure to cook it thoroughly before shredding.

→ Can I make this dip ahead of time?

Absolutely! You can prepare it a day in advance and store it in the fridge. Just heat it up in the crockpot when ready to serve.

→ What else can I serve with this dip?

This dip goes great with veggies, pita chips, or even as a topping for nachos!

→ Is this dip spicy?

The dip has a mild flavor, but adding jalapeños will give it some heat. Adjust according to your taste!

Dump-and-Go Crockpot Chicken Queso Dip

This Dump-and-Go Crockpot Chicken Queso Dip is the ultimate party appetizer that requires minimal effort and delivers maximum flavor!

Prep Time10 minutes
Cooking Duration2 hours
Overall Time2 hours 10 minutes

Created by: Amber Walsh

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 8 servings

What You'll Need

For the Dip

  1. 2 cups cooked chicken, shredded
  2. 1 cup cream cheese, softened
  3. 1 cup shredded cheddar cheese
  4. 1 cup salsa
  5. 1 can black beans, drained and rinsed
  6. 1 teaspoon taco seasoning
  7. 1 jalapeño, diced (optional)
  8. Tortilla chips, for serving

How-To Steps

Step 01

In a large bowl, combine the shredded chicken, cream cheese, cheddar cheese, salsa, black beans, taco seasoning, and jalapeño. Mix well until all ingredients are evenly combined.

Step 02

Transfer the mixture to a crockpot and cover. Cook on low for 2 hours, stirring occasionally, until the dip is hot and bubbly.

Step 03

Once cooked, serve the dip warm with tortilla chips for dipping. Enjoy!

Nutritional Breakdown (Per Serving)

  • Calories: 380 kcal
  • Total Fat: 26g
  • Saturated Fat: 15g
  • Cholesterol: 195mg
  • Sodium: 85mg
  • Total Carbohydrates: 32g
  • Dietary Fiber: 3g
  • Sugars: 24g
  • Protein: 6g