Easy Winter Wonderland Chocolate Chip Cookies Ready in 30 Minutes

Name: Easy Winter Wonderland Chocolate Chip Cookies Ready in 30 Minutes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 24 cookies
Ingredients: 1 cup unsalted butter, softened; 3/4 cup brown sugar, packed; 1/2 cup granulated sugar; 1 teaspoon vanilla extract; 2 large eggs; 2 1/4 cups all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 2 cups chocolate chips; 1 cup chopped walnuts (optional)

Highlighted under: Baking & Desserts

Indulge in the delightful taste of Easy Winter Wonderland Chocolate Chip Cookies, ready in just 30 minutes! Perfect for cozy gatherings or a sweet treat after a snowy day.

Created by

Amber Walsh

Last updated on 2025-12-11T10:14:38.189Z

These Easy Winter Wonderland Chocolate Chip Cookies are a festive treat that captures the essence of winter. With hints of vanilla and bursts of chocolate, they are sure to please everyone at your holiday gatherings!

        Why You'll Love This Recipe
        Rich chocolate flavor paired with a hint of vanilla
Soft and chewy texture that melts in your mouth
Perfect for sharing with friends and family during the holidays

      

The Perfect Winter Treat

Nothing says winter quite like the aroma of freshly baked cookies wafting through your home. These Easy Winter Wonderland Chocolate Chip Cookies not only taste delightful but also create a warm and inviting atmosphere that’s perfect for the season. Whether you’re looking to impress guests at a holiday gathering or simply want a cozy treat for yourself, these cookies are sure to bring smiles all around.

These cookies are versatile enough to be enjoyed at any time of day. Pair them with a warm cup of cocoa or coffee for a delightful afternoon snack, or serve them as a sweet ending to your family dinner. Their rich chocolate flavor and chewy texture make them irresistible, ensuring that everyone will be reaching for a second (or third!) cookie.

Easy and Quick to Make

One of the best features of this recipe is how quickly you can whip up a batch. In just 30 minutes, you can have fresh, warm cookies ready to enjoy. This makes it an ideal recipe for busy holiday seasons or when unexpected guests drop by. No need for extensive baking experience; even novice bakers will find success with this straightforward recipe.

With just a handful of ingredients and simple steps, you'll be able to create delicious cookies without any hassle. The straightforward process allows you to focus on enjoying the baking experience, and before you know it, you’ll have a plate full of cookies that look and taste like they came from a bakery.

Customizable for Everyone

These Winter Wonderland Chocolate Chip Cookies can easily be customized to suit your preferences. Want to add a twist? Try incorporating different types of chocolate chips, such as dark chocolate or white chocolate, or add festive sprinkles for a fun holiday touch. If you're looking for a healthier option, consider substituting half of the butter with applesauce or using whole wheat flour.

Additionally, feel free to experiment with other mix-ins. Dried cranberries or coconut flakes can add a delightful contrast to the rich chocolate, making each bite a new adventure. The possibilities are endless, allowing you to tailor the recipe to your taste and dietary needs while keeping the essence of a classic cookie.

Ingredients

Winter Wonderland Chocolate Chip Cookies

1 cup unsalted butter, softened
3/4 cup brown sugar, packed
1/2 cup granulated sugar
1 teaspoon vanilla extract
2 large eggs
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2 cups chocolate chips
1 cup chopped walnuts (optional)

Mix well and prepare to bake!

Instructions

Preheat the Oven

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

Cream Butter and Sugars

In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth.

Add Eggs and Vanilla

Beat in the eggs one at a time, then stir in the vanilla extract until well combined.

Combine Dry Ingredients

In another bowl, whisk together the flour, baking soda, and salt.

Mix Everything Together

Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the chocolate chips and walnuts, if using.

Bake the Cookies

Drop rounded tablespoons of dough onto the prepared baking sheet. Bake for 10-12 minutes or until the edges are golden brown.

Cool and Enjoy

Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Serve and enjoy your delicious cookies!

Tips for Perfect Cookies

To achieve the perfect texture, make sure your butter is softened but not melted. This helps create the ideal consistency for creaming with the sugars. Also, be careful not to overmix the dough once you add the dry ingredients; mixing just until combined will keep your cookies soft and chewy.

If you prefer a thicker cookie, chill the dough for 30 minutes before baking. This will help prevent spreading and result in a denser cookie. You can also use a cookie scoop to ensure uniform cookie sizes, which helps them bake evenly.

Storing Your Cookies

To keep your cookies fresh, store them in an airtight container at room temperature. They should remain delicious for up to a week, though they might not last that long once you share them with friends and family! For longer storage, consider freezing the cookie dough in individual portions. You can bake fresh cookies straight from the freezer whenever the craving strikes.

If you’ve baked a large batch and want to save some for later, simply freeze the baked cookies. Place them in a single layer on a baking sheet, freeze until solid, then transfer them to a freezer bag. When you’re ready to enjoy, thaw at room temperature or warm them in the oven for a few minutes.

Serving Suggestions

Serve these Easy Winter Wonderland Chocolate Chip Cookies warm, straight from the oven, for the ultimate indulgence. Pair them with a scoop of vanilla ice cream for a delicious dessert that will impress your guests. This combination creates a delightful contrast between the warm cookie and cold ice cream, making for a perfect treat.

For a festive touch, consider drizzling melted chocolate or white chocolate over the cooled cookies. This not only adds flavor but also makes them visually appealing for holiday gatherings or special occasions. Presentation can elevate your cookies, making them a standout treat at any celebration.

Questions About Recipes

→ Can I use dark chocolate chips instead of regular?

Absolutely! Dark chocolate chips will add a richer flavor to the cookies.

→ How should I store the cookies?

Store them in an airtight container at room temperature for up to a week.

→ Can I freeze the cookie dough?

Yes, you can freeze the dough. Just scoop it onto a baking sheet, freeze until solid, and then transfer to a zip-top bag for up to 3 months.

→ What can I substitute for eggs?

You can use flaxseed meal or applesauce as an egg substitute in this recipe.