Family-Favorite Crockpot Chicken and Broccoli

Highlighted under: Comfort Food

This Family-Favorite Crockpot Chicken and Broccoli is a delicious and easy meal that the whole family will love. Perfect for busy weeknights!

Amber Walsh

Created by

Amber Walsh

Last updated on 2025-12-29T23:22:15.969Z

This Family-Favorite Crockpot Chicken and Broccoli recipe is not only simple to prepare but also packed with flavor. The tender chicken and fresh broccoli come together in a delightful sauce that everyone will adore!

Why You'll Love This Recipe

  • Tender chicken that falls apart with a fork
  • Nutritious broccoli to balance the meal
  • Simple ingredients for a stress-free dinner
  • Perfect for meal prep and leftovers

A Hassle-Free Dinner Solution

Busy weeknights can be a challenge when it comes to preparing dinner, but this Family-Favorite Crockpot Chicken and Broccoli recipe simplifies the process. With minimal prep time and a hands-off cooking method, you can focus on your family while the crockpot does the work. Just set it and forget it! This dish is a lifesaver for parents on the go, making it easy to have a nutritious meal ready for your loved ones without the stress.

Another great advantage of using a crockpot is the ability to enhance flavors over time. As the chicken cooks, it absorbs the savory broth and soy sauce, resulting in a tender and flavorful dish that everyone will enjoy. Plus, the addition of broccoli not only adds nutrition but also a vibrant color that makes the meal visually appealing.

Perfect for Meal Prep

If you're looking to streamline your weekly meal prep, this recipe is an excellent choice. The ingredients are simple and often found in your pantry, making it easy to whip up a batch at the beginning of the week. After cooking, you can portion the chicken and broccoli into individual containers for quick lunches or dinners throughout the week. Just reheat and enjoy!

This dish also makes for great leftovers, as the flavors continue to meld together, making it even tastier the next day. Whether you serve it over rice or noodles, you’ll find that this meal is versatile and satisfying—perfect for lunch boxes or quick dinners.

Customization Ideas

One of the best aspects of this crockpot chicken and broccoli recipe is its versatility. Feel free to customize the dish by adding other vegetables like bell peppers, carrots, or snap peas. Not only does this enhance the nutritional value, but it also adds a variety of textures and flavors. Just remember to add heartier vegetables earlier and more delicate ones like broccoli during the final cooking phase to ensure everything is perfectly tender.

If you prefer a bit of heat, consider adding a dash of red pepper flakes or a splash of sriracha to the sauce. For those who enjoy a richer flavor, a tablespoon of honey or brown sugar can balance the saltiness of the soy sauce beautifully. The possibilities are endless, allowing you to make this dish your own.

Ingredients

Main Ingredients

  • 1.5 lbs boneless, skinless chicken breasts
  • 4 cups broccoli florets
  • 1 cup chicken broth
  • 1/4 cup soy sauce
  • 2 tablespoons cornstarch
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, minced
  • Salt and pepper to taste

Make sure to wash and cut the broccoli into bite-sized pieces for even cooking.

Instructions

Prepare the Chicken

Place the chicken breasts in the bottom of the crockpot.

Mix the Sauce

In a bowl, whisk together chicken broth, soy sauce, cornstarch, olive oil, garlic, and ginger. Pour over the chicken.

Cook

Cover and cook on low for 6 hours or on high for 3 hours.

Add Broccoli

In the last 30 minutes of cooking, add the broccoli florets to the crockpot.

Serve

Once done, shred the chicken with two forks and mix everything together. Serve hot over rice or noodles.

This dish pairs wonderfully with rice or cooked noodles.

Storage Tips

Proper storage is key to enjoying your Family-Favorite Crockpot Chicken and Broccoli throughout the week. Allow the cooked dish to cool completely before transferring it to airtight containers. Store in the refrigerator for up to four days. If you want to keep it longer, consider freezing portions. This dish freezes well and can be stored for up to three months. Just ensure to label and date your containers for easy identification.

When reheating, it's best to thaw any frozen portions in the refrigerator overnight. You can reheat in the microwave, but for best results, warm it on the stovetop over low heat, adding a splash of chicken broth to keep it moist. This will help restore the dish's original flavor and texture.

Nutritional Benefits

This Family-Favorite Crockpot Chicken and Broccoli is not only delicious but also packed with nutritional benefits. Chicken breasts are a fantastic source of lean protein, essential for muscle growth and repair. They are low in fat and high in essential vitamins and minerals, making them a healthy choice for any meal.

Broccoli, on the other hand, is a powerhouse of nutrients. It's rich in vitamins C and K, fiber, and antioxidants, which support overall health and may reduce the risk of chronic diseases. By pairing these two ingredients, you create a balanced meal that satisfies hunger while providing essential nutrients for the whole family.

Secondary image

Questions About Recipes

→ Can I use frozen chicken?

Yes, you can use frozen chicken, but cooking times may vary slightly.

→ Can I add other vegetables?

Absolutely! Carrots, bell peppers, or snap peas would be great additions.

→ How do I store leftovers?

Store leftovers in an airtight container in the fridge for up to 3 days.

→ Can I make this recipe in advance?

Yes, you can prepare all ingredients the night before and cook in the morning.

Family-Favorite Crockpot Chicken and Broccoli

This Family-Favorite Crockpot Chicken and Broccoli is a delicious and easy meal that the whole family will love. Perfect for busy weeknights!

Prep Time15 minutes
Cooking Duration6 hours
Overall Time6 hours 15 minutes

Created by: Amber Walsh

Recipe Type: Comfort Food

Skill Level: Beginner

Final Quantity: 4 servings

What You'll Need

Main Ingredients

  1. 1.5 lbs boneless, skinless chicken breasts
  2. 4 cups broccoli florets
  3. 1 cup chicken broth
  4. 1/4 cup soy sauce
  5. 2 tablespoons cornstarch
  6. 2 tablespoons olive oil
  7. 2 cloves garlic, minced
  8. 1 teaspoon ginger, minced
  9. Salt and pepper to taste

How-To Steps

Step 01

Place the chicken breasts in the bottom of the crockpot.

Step 02

In a bowl, whisk together chicken broth, soy sauce, cornstarch, olive oil, garlic, and ginger. Pour over the chicken.

Step 03

Cover and cook on low for 6 hours or on high for 3 hours.

Step 04

In the last 30 minutes of cooking, add the broccoli florets to the crockpot.

Step 05

Once done, shred the chicken with two forks and mix everything together. Serve hot over rice or noodles.

Nutritional Breakdown (Per Serving)

  • Calories: 350 kcal
  • Total Fat: 10g
  • Saturated Fat: 2g
  • Cholesterol: 75mg
  • Sodium: 720mg
  • Total Carbohydrates: 30g
  • Dietary Fiber: 3g
  • Sugars: 5g
  • Protein: 40g