30 Pretty Christmas Cookies Easy Recipes

Highlighted under: Seasonal & Festive

Discover a delightful collection of 30 easy recipes for pretty Christmas cookies that will bring joy to your holiday celebrations.

Amber Walsh

Created by

Amber Walsh

Last updated on 2025-12-18T13:28:26.041Z

These cookies are not only beautiful but also delicious, making them perfect for gifting or holiday gatherings. Each recipe is simple to follow, ensuring that bakers of all skill levels can create these festive treats.

Why You'll Love These Cookies

  • A stunning variety of flavors and designs
  • Perfectly festive for holiday celebrations
  • Great for gifting or sharing with friends and family

A Festive Treat for Everyone

These pretty Christmas cookies are not just a treat for the taste buds; they are a feast for the eyes as well. With a stunning variety of flavors and designs, these cookies can cater to all preferences, ensuring that everyone at your holiday gathering will find something they love. From classic sugar cookies to gingerbread delights, each recipe in this collection is designed to add a touch of sweetness and beauty to your celebrations.

One of the best aspects of these cookies is their versatility. You can easily adjust the decorations to fit your holiday theme, whether it’s a winter wonderland or a traditional Christmas red and green palette. This means you can make each batch unique, allowing for endless creativity while baking. Not only are these cookies delicious, but they also serve as a fun activity for families, creating cherished memories during the holiday season.

Gifting Made Easy

These festive cookies make excellent gifts, especially during the holiday season. Whether you’re looking to surprise a neighbor, show appreciation to a colleague, or treat your loved ones, a beautifully packaged box of homemade cookies is a heartfelt gesture. You can customize them with different flavors and designs, making each gift special and personal.

Consider pairing your cookies with a lovely handwritten note or a decorative tin. This not only adds a personal touch but also makes your gift stand out. Plus, baking together with friends or family can turn into a cherished holiday tradition, as you create delicious treats to share and enjoy. It’s a wonderful way to spread joy and cheer throughout your community.

Tips for Perfect Cookies

To ensure your cookies turn out perfectly every time, it’s essential to follow the recipe closely. Measure your ingredients accurately, and don’t skip the chilling step for the dough; this helps to firm up the butter, resulting in cookies that hold their shape during baking. Additionally, using parchment paper on your baking sheets can help prevent sticking and ensure even baking.

When it comes to decorating, the sky's the limit! Get creative with your royal icing techniques, or let the kids have fun with colorful sprinkles and edible glitter. To make your cookies even more festive, consider adding flavors like peppermint extract to your dough or incorporating seasonal spices. The key is to experiment and have fun while creating your beautiful cookie masterpieces.

Ingredients

Basic Cookie Dough

  • 2 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 1/2 cups white sugar
  • 1 cup packed brown sugar
  • 2 eggs
  • 2 teaspoons vanilla extract

Decorations

  • Royal icing
  • Colored sprinkles
  • Edible glitter
  • Chocolate chips
  • Candy canes, crushed

Feel free to mix and match decorations to create your unique designs!

Instructions

Prepare the Dough

In a bowl, combine flour, baking soda, and salt. In a separate bowl, cream together butter, white sugar, and brown sugar until smooth. Beat in eggs and vanilla. Gradually blend in the dry ingredients.

Chill the Dough

Cover the dough and refrigerate for at least 1 hour.

Shape and Bake

Preheat the oven to 375°F (190°C). Roll out the dough on a floured surface and cut into desired shapes. Place on a baking sheet and bake for 8-10 minutes until edges are golden.

Decorate

Once cooled, decorate cookies with royal icing, sprinkles, and other decorations as desired.

Let the decorated cookies sit until the icing sets before serving.

Storage and Freshness

Once your cookies are baked and decorated, it’s important to store them properly to maintain their freshness. Place them in an airtight container at room temperature, and they should stay delicious for up to a week. If you want to keep them longer, consider freezing them. Just make sure to separate layers with parchment paper to prevent sticking.

For the best results, freeze your cookies before decorating. This way, they’ll remain fresh, and you can add the decorations right before serving or gifting. Thaw them in the container, and they’ll be just as delightful as the day they were baked, ready to bring smiles and joy whenever you share them.

Customizing Your Cookies

One of the most enjoyable aspects of baking Christmas cookies is the opportunity to customize them. Feel free to swap out ingredients based on your preferences or dietary needs. For example, you can substitute gluten-free flour for the all-purpose flour or use coconut sugar for a healthier alternative. These simple modifications can make your cookie recipes accessible to everyone.

Additionally, consider experimenting with different flavorings and add-ins. Chocolate chips, dried fruits, or nuts can provide delightful surprises in every bite. The holiday season is all about joy and creativity, so don’t hesitate to put your unique spin on these classic recipes to make them truly your own.

Secondary image

Questions About Recipes

→ Can I freeze the cookie dough?

Yes, you can freeze the cookie dough for up to 3 months. Just thaw it in the refrigerator before using.

→ What can I use instead of royal icing?

You can use melted chocolate or store-bought icing as alternatives for decorating.

→ How long will the cookies stay fresh?

The cookies can stay fresh for about 1 week stored in an airtight container.

→ Can I make these cookies gluten-free?

Yes, you can substitute all-purpose flour with a gluten-free flour blend.

30 Pretty Christmas Cookies Easy Recipes

Discover a delightful collection of 30 easy recipes for pretty Christmas cookies that will bring joy to your holiday celebrations.

Prep Time20 minutes
Cooking Duration10 minutes
Overall Time30 minutes

Created by: Amber Walsh

Recipe Type: Seasonal & Festive

Skill Level: Beginner

Final Quantity: 30 cookies

What You'll Need

Basic Cookie Dough

  1. 2 3/4 cups all-purpose flour
  2. 1 teaspoon baking soda
  3. 1/2 teaspoon salt
  4. 1 cup unsalted butter, softened
  5. 1 1/2 cups white sugar
  6. 1 cup packed brown sugar
  7. 2 eggs
  8. 2 teaspoons vanilla extract

Decorations

  1. Royal icing
  2. Colored sprinkles
  3. Edible glitter
  4. Chocolate chips
  5. Candy canes, crushed

How-To Steps

Step 01

In a bowl, combine flour, baking soda, and salt. In a separate bowl, cream together butter, white sugar, and brown sugar until smooth. Beat in eggs and vanilla. Gradually blend in the dry ingredients.

Step 02

Cover the dough and refrigerate for at least 1 hour.

Step 03

Preheat the oven to 375°F (190°C). Roll out the dough on a floured surface and cut into desired shapes. Place on a baking sheet and bake for 8-10 minutes until edges are golden.

Step 04

Once cooled, decorate cookies with royal icing, sprinkles, and other decorations as desired.

Nutritional Breakdown (Per Serving)

  • Calories: 120 kcal
  • Total Fat: 6g
  • Saturated Fat: 4g
  • Cholesterol: 30mg
  • Sodium: 50mg
  • Total Carbohydrates: 16g
  • Dietary Fiber: 0g
  • Sugars: 8g
  • Protein: 1g