Italian Sausage Tortellini Soup

Name: Italian Sausage Tortellini Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 pound Italian sausage, casings removed; 1 medium onion, chopped; 2 cloves garlic, minced; 4 cups chicken broth; 1 can (14.5 ounces) diced tomatoes; 1 teaspoon Italian seasoning; Salt and pepper to taste; 2 cups fresh spinach; 1 package (9 ounces) cheese tortellini; Parmesan cheese, for serving

Highlighted under: Comfort Food

Enjoy a warm bowl of Italian Sausage Tortellini Soup, a perfect balance of savory sausage, tender tortellini, and rich broth.

Created by

Amber Walsh

Last updated on 2025-12-11T11:35:41.977Z

This Italian Sausage Tortellini Soup is a comforting dish that brings together the rich flavors of Italian herbs and spices. Perfect for chilly evenings or a family dinner, it’s a dish that warms both the heart and the soul.

        Why You'll Love This Recipe
        Hearty and filling with the perfect blend of flavors
Quick and easy to prepare for busy weeknights
A delightful twist on classic soup that everyone will enjoy

      

A Comforting Classic

Italian Sausage Tortellini Soup is a delightful dish that combines hearty ingredients into a single pot, making it the ultimate comfort food. The rich flavors of Italian sausage meld perfectly with the tender cheese tortellini, creating a satisfying meal that warms the soul. This soup is not only delicious but also incredibly versatile. You can adapt it to suit your taste by adding your favorite vegetables or spices, ensuring that it becomes a staple in your weekly meal rotation.

As the weather cools down, there's nothing quite like a warm bowl of soup to bring comfort. This Italian Sausage Tortellini Soup is especially perfect for chilly evenings, providing a hearty and filling option that keeps you cozy. With its robust flavors, it's sure to become a family favorite, providing a taste of Italy right in your own kitchen.

Perfect for Busy Weeknights

In today's fast-paced world, finding the time to prepare a wholesome meal can be challenging. This Italian Sausage Tortellini Soup is an excellent solution for busy weeknights. With a preparation time of just 10 minutes and a cooking time of around 30 minutes, you can have a delicious meal on the table in no time. The straightforward steps make it easy for even novice cooks to whip up, eliminating the stress of dinner preparation.

Not only is this soup quick to make, but it also yields generous portions, making it perfect for families or leftovers. Enjoy it for dinner one night and savor the flavors again for lunch the next day. The convenience of a one-pot meal means less cleanup, allowing you to spend more time enjoying the company of your loved ones.

Nutritional Benefits

In addition to being a delightful dish, Italian Sausage Tortellini Soup is packed with nutritional benefits. The inclusion of fresh spinach not only adds vibrant color but also boosts the nutritional profile of the soup with vitamins A and C, as well as iron and fiber. Combined with the protein from the Italian sausage and the carbohydrates from the tortellini, this soup offers a balanced meal that satisfies both hunger and health.

Moreover, using low-sodium chicken broth and opting for whole-wheat or gluten-free tortellini can further enhance the healthfulness of this dish. By making these small adjustments, you can enjoy a delicious, comforting soup that aligns with your dietary preferences without sacrificing flavor.

Ingredients

Ingredients for Italian Sausage Tortellini Soup

1 tablespoon olive oil
1 pound Italian sausage, casings removed
1 medium onion, chopped
2 cloves garlic, minced
4 cups chicken broth
1 can (14.5 ounces) diced tomatoes
1 teaspoon Italian seasoning
Salt and pepper to taste
2 cups fresh spinach
1 package (9 ounces) cheese tortellini
Parmesan cheese, for serving

Instructions

Cook the Sausage

In a large pot, heat the olive oil over medium heat. Add the Italian sausage and cook until browned, breaking it apart as it cooks.

Sauté the Vegetables

Add the chopped onion and minced garlic to the pot. Sauté until the onion is translucent, about 5 minutes.

Add Broth and Tomatoes

Pour in the chicken broth and add the diced tomatoes along with their juices. Stir in the Italian seasoning, salt, and pepper.

Simmer the Soup

Bring the mixture to a simmer and let it cook for about 15 minutes, allowing the flavors to meld.

Add Tortellini and Spinach

Add the tortellini to the pot and cook according to package instructions, usually about 5-7 minutes. Stir in the fresh spinach just before serving.

Serve and Enjoy

Serve the soup hot, garnished with freshly grated Parmesan cheese.

Serving Suggestions

To elevate your Italian Sausage Tortellini Soup experience, consider pairing it with a side of crusty bread or a fresh garden salad. The bread is perfect for dipping into the rich broth, while a salad adds a refreshing crunch and balances the meal. A sprinkle of extra Parmesan cheese or a drizzle of olive oil can also enhance the flavors, providing a gourmet touch to your homemade soup.

For an extra kick of flavor, try adding red pepper flakes or a splash of balsamic vinegar just before serving. These little tweaks can transform your soup from ordinary to extraordinary, impressing family and friends alike.

Storage and Reheating Tips

If you happen to have leftovers, storing your Italian Sausage Tortellini Soup is simple. Allow the soup to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to 3 days or frozen for up to 3 months. When reheating, be sure to do so gently on the stovetop or in the microwave, adding a splash of broth if the soup has thickened.

Keep in mind that the tortellini may absorb some broth during storage, so you may need to add a bit more liquid when reheating. This soup is delicious even after a few days, as the flavors continue to meld together, making it a fantastic option for meal prep.

Questions About Recipes

→ Can I make this soup ahead of time?

Yes, you can prepare the soup ahead of time and reheat it. The flavors will deepen as it sits.

→ Can I use a different type of pasta?

Yes, you can substitute tortellini with other types of pasta, though cooking times may vary.

→ Is this soup freezable?

Yes, but it’s best to freeze the soup without the tortellini. Add tortellini when reheating.

→ What can I serve with this soup?

This soup pairs well with crusty bread or a fresh green salad.