White Lasagna Soup

Name: White Lasagna Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 servings
Ingredients: 1 tablespoon olive oil; 1 onion, diced; 3 cloves garlic, minced; 1 pound Italian sausage, casings removed; 6 cups chicken broth; 1 teaspoon dried basil; 1 teaspoon dried oregano; 1 cup heavy cream; 8 ounces lasagna noodles, broken into pieces; 2 cups fresh spinach; 1 cup ricotta cheese; 1 cup shredded mozzarella cheese; 1/2 cup grated Parmesan cheese; Salt and pepper to taste

Highlighted under: Comfort Food

Warm up with this comforting and creamy White Lasagna Soup, a delicious twist on traditional lasagna.

Created by

Amber Walsh

Last updated on 2025-12-11T12:49:39.386Z

This White Lasagna Soup brings together all the flavors of classic lasagna in a cozy soup format. It's perfect for chilly evenings and can be made in under an hour!

        Why You Will Love This Recipe
        Creamy and rich flavor with a hint of garlic
Loaded with cheese and hearty ingredients
Easily customizable with your favorite veggies or proteins

      

A Comforting Twist on a Classic

Lasagna is a beloved dish known for its rich layers of flavors and textures. This White Lasagna Soup takes all the comforting elements of traditional lasagna and transforms them into a warm, creamy soup that is perfect for chilly evenings. The melding of cheeses, hearty sausage, and delicate noodles creates a satisfying dish that feels indulgent yet is surprisingly easy to prepare.

By substituting the heavy layers of pasta with a comforting broth, this recipe allows you to enjoy the essence of lasagna in every spoonful. The creamy base, enriched with garlic and herbs, elevates the flavors and provides a luxurious mouthfeel that will leave you craving more. It's a unique take that pays homage to the classic while offering a fresh twist.

Customizable for Every Palate

One of the best features of this White Lasagna Soup is its versatility. You can easily customize it to suit your tastes or dietary needs. Add your favorite vegetables, such as mushrooms, zucchini, or bell peppers, to enhance the nutritional value and flavor profile. For a heartier option, consider adding shredded rotisserie chicken or even sautéed shrimp for a seafood twist.

This recipe also accommodates various dietary preferences. For a vegetarian version, simply omit the sausage and add more vegetables or plant-based proteins. You can swap the heavy cream for a non-dairy alternative, making it suitable for those who are lactose intolerant. The possibilities are endless, ensuring that everyone at the table can enjoy a bowl of this delicious soup.

Perfect for Meal Prep

If you're looking for a dish that can be made ahead of time, this White Lasagna Soup is an excellent choice. It stores well in the refrigerator for up to three days, allowing the flavors to meld even further. Simply reheat on the stove over low heat, adding a splash of chicken broth or cream to loosen it up if necessary.

For those who love to meal prep, consider making a double batch. It freezes beautifully, making it a convenient option for busy weeknights or unexpected guests. Just make sure to cool the soup completely before transferring it to an airtight container. When you're ready to enjoy, thaw it overnight in the refrigerator, then reheat, and savor the comforting warmth of this delightful dish.

Ingredients

Gather all the ingredients before you start cooking for a smoother experience.

Ingredients for White Lasagna Soup

1 tablespoon olive oil
1 onion, diced
3 cloves garlic, minced
1 pound Italian sausage, casings removed
6 cups chicken broth
1 teaspoon dried basil
1 teaspoon dried oregano
1 cup heavy cream
8 ounces lasagna noodles, broken into pieces
2 cups fresh spinach
1 cup ricotta cheese
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
Salt and pepper to taste

Make sure to have all ingredients prepped for the best results.

Instructions

Follow these steps to prepare your delicious White Lasagna Soup.

Cook the sausage

In a large pot, heat olive oil over medium heat. Add diced onion and garlic, cooking until fragrant. Add sausage and cook until browned.

Add broth and seasonings

Pour in chicken broth and add basil and oregano. Bring to a simmer.

Incorporate noodles

Stir in the broken lasagna noodles and cook for about 10 minutes until tender.

Finish with cream and spinach

Reduce heat and stir in heavy cream and spinach. Cook until spinach is wilted.

Add cheeses

Remove from heat and stir in ricotta, mozzarella, and Parmesan cheese. Season with salt and pepper to taste.

Serve hot and enjoy your comforting bowl of White Lasagna Soup!

Serving Suggestions

To elevate your White Lasagna Soup experience, consider serving it with a side of crusty garlic bread or a fresh green salad. The bread is perfect for dipping, soaking up the creamy broth, while a salad adds a refreshing crunch that complements the richness of the soup.

For a finishing touch, sprinkle some extra grated Parmesan or fresh herbs on top just before serving. A drizzle of olive oil can also enhance the soup's flavor, providing a beautiful presentation that will impress your family and friends.

Storage Tips

When storing your White Lasagna Soup, use airtight containers to keep it fresh. If you plan to freeze portions, label and date the containers so you can easily grab them when needed. It's recommended to freeze the soup without the cream and cheeses added, as they may change texture upon reheating.

To reheat, thaw overnight in the refrigerator and warm on the stove over low heat. Stir occasionally to ensure it heats evenly, adding a little broth if the soup has thickened too much during storage. This way, you can enjoy your delicious creation just as if it were freshly made.

Questions About Recipes

→ Can I make this soup ahead of time?

Yes, you can prepare the soup and store it in the refrigerator for up to 3 days. Reheat before serving.

→ Can I freeze White Lasagna Soup?

Yes, it freezes well. Just make sure to leave out the noodles until you reheat it.

→ What can I use instead of Italian sausage?

You can use ground turkey or chicken for a lighter option.

→ Can I add more vegetables?

Absolutely! Feel free to add in your favorite vegetables such as bell peppers or carrots.